Dark Chocolate Wine Pairing
1 November 2009 in Dark Chocolate 
Special Dark Miniature. Deeper notes of chocolate and truffles give the wine a very nice depth. Mount Boucherie Summit Reserve Pinot Noir 2007 paired with Himalayan rock salt and triple peppercorn chocolate 3. Prime Plus at Park Lane.
The wine was balanced and medium bodied with traces of plum and black fruit. Chocolate Lovers Heaven. Full menu and pairings below. Executive Chef Israel Voirin and Sommelier Jeff Ivy present an exciting wine pairing dinner.
But life is an adventure. Dark Chocolate Mousse Cake Fresh strawberries and chocolate ganache. Ashton Aged Maduro so beautifully.
Lulu Island Merlot with a strawberry black pepper chocolate. Olive Hill Estate Sonoma Valley 2006. Olive Hill Estate Sonoma Valley 2006. The raspberry taste profile of the Brachetto always makes the dark chocolate flavors really pop.
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